Spring is finally making itself known in London - the daffodils are out and the temperatures have hit a high of 17 degrees. With the rising temperatures I feel my own mood rising too – my mood and everyone around me. It is such a magical time in London, so much hope and expectation for all the summer festivities ahead. I love it and the past two days have felt like a holiday. The most mundane things become inspiring again – like our hamburger dinner.
My plan for dinner was to make some home-made burgers – nice and simple, for a relaxed Friday evening. In a moment of inspiration I decided that not only would I make the burgers, but I would make the rolls as well. Two birthdays ago I gave PM a bread maker and although we have made a lot of bread, we have never really experimented with making anything other than bread, it was about time we tried something different. Five minutes and the dough was on the go and I set about persuading PM to join me for a walk on Clapham Common.
PM had very little enthusiasm for the idea until I mentioned walking to The Windmill pub on the common, but with a Guiness as incentive, I finally persuaded him. Before setting off I rolled my dough into rolls, left them to prove a second time and we set off.
Clapham Common this evening was a good example of London coming alive when the sun shines – people picnicking, a dog chasing a ball, children running races, runners and my favourite, a father and his family flying an electric model plane. I wanted that model plane – we watched it for ages. We also made it to the Windmill for the promised Guiness before heading home to make our dinner.
We arrived back to perfectly risen rolls which went straight into the oven and then set about making our burger patties. At this point PM took control of the kitchen – he likes making burger patties and likes the chance to boss me round the kitchen even more
Before long, with a little team effort we had hot rolls, burger patties, cheese, spicy BBQ sauce, avo, gherkins and tomato.
Sometimes it is the simplest evenings that are the best – fresh air, a little sunshine, freshly made bread, delicious burgers and great company have all made for a wonderful spring evening. It bodes well for summer – bring it on..


Sounds beautiful, KL. I know what you mean about London coming alive at this time of the year, with a spring in its step and summery food on the menu.
Thanks babe
Hope all is good with you – chat soon xxx
Mouthwatering – and you capture the vibe. Pity you’re so far away – would love to employ you to cook for a dinner party! Love Jan
They were just as good the day after when we had the most amazing lunch! The sunshine makes all the difference